Porridge with Organic Rose Hip
for 2 servings
- Pour the milk in a pot together with 1 tsp. Coconut Blossom Sugar and bring to a light boil.
- Add the oats and cook at low heat for 5 minutes, stirring occasionally.
- Take the pot off the heat and mix in nur.fit Organic Rose Hip Powder.
- Peel and cut the banana & apple.
- Heat the remaining Coconut Blossom Sugar in a pan and add the pieces of fruit in order to caramelize them evenly.
- Put the warm oat mixture in a bowl and add the caramelized fruit.
- Top with chia seeds & 1 tsp. hemp oil per portion.
This recipe is made with
Organic Rose Hip Powder
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