Organic Sunflower Seed Protein
- Sonnenblumenkern Protein Pulver mit 53% (53g / 100g) pflanzliches Protein
- Ideal für Muskelaufbau und -erhalt
- Direkt aus österreichischem Anbau
plus shipping costs
| €2.90 per
Available, delivery time 1-3 days
Organic Sunflower Seed Protein
Fill up on the power of the sun - energy thanks to sunflower proteinThe vegan sunflower protein powder gives smoothies, shakes or porridge a fine nutty flavour and gives you an energetic start to the day thanks to its high protein content. The native superfood is extracted from the seeds of the sunflower and is rich in vitamins and amino acids. As a healthy supplement, sunflower protein also provides you with unsaturated fatty acids, magnesium, calcium and iron. The small seeds of the bright yellow sunflowers are not only full of vegetable protein, but are also low in fat. This is probably one of the reasons why they are popular as a roasted snack in many countries. Sunflower seeds can also be found in many kitchens in the form of oil. The edible oil refined from hulled and ground sunflower seeds scores with a lot of vitamin E and unsaturated fatty acids. All these valuable and healthy ingredients make sunflower seeds a multifaceted superfood - in the nur.fit protein powder they are in highly concentrated form.
Sunflower protein and its effects
Besides the high protein content, the powder has other positive effects on your health and is therefore ideal for a healthy diet. Due to its high fibre content, the protein powder regulates your digestion, promotes a feeling of satiety and has a positive effect on your blood sugar level. Furthermore, the light-coloured powder contains essential amino acids and B vitamins, which are important for a good metabolism. The sunflower protein provides another vitamin B, folic acid. Folic acid is central for cell division and the formation of red blood cells and therefore also plays an important role in the desire to have children and during pregnancy. It promotes maternal tissue growth and prevents malformations in the embryo. The native superfood is therefore suitable both as a supplement during pregnancy and as a protein supplier in a low-protein diet, as well as for promoting muscle building in athletes. It is also a very good food supplement for allergy sufferers, as it contains no traces of lactose or gluten. Compared to protein powders made from peas or lupins, it has another impressive feature: sunflower protein is more neutral in taste than other vegetable protein powders and can therefore be used more flexibly.
Production of organic sunflower protein
Für die Produktion des Powerfoods werden die gesunden Kerne in einem ersten Schritt schonend kaltgepresst. Der daraus entstehende Presskuchen wird anschliessend zu einem feinen Pulver gemahlen. Beim Kauf solltest du immer auf die Zusammensetzung und die Qualität des Produkts achten. Für das nur.fit Sonnenblumenprotein verwenden wir ausschliesslich biologisch angebaute Sonnenblumenkerne und verzichten gänzlich auf Zusätze wie Palmöl, Zucker, Geschmacksverstärker oder Konservierungsstoffe. Nur so können wir Geschmack pur garantieren! Sonnenblumen werden in Deutschland und Europa angebaut und punkten somit auch hinsichtlich ihres ökologischen Fussabdrucks. Die kurzen Transportwege wirken sich jedoch nicht nur positiv auf die Klimabilanz aus, sondern ebenso auf den Preis. Die Samen der Sonnenblumen sind ganzjährig und kostengünstig verfügbar und keinen saisonalen Preisschwankungen unterworfen. To produce this power food, the healthy seeds are gently cold-pressed in a first step. The resulting press cake is then ground into a fine powder. When buying, you should always pay attention to the composition and quality of the product. For the nur.fit sunflower protein, we use only organically grown sunflower seeds and do not use any additives such as palm oil, sugar, flavour enhancers or preservatives. This is the only way we can guarantee pure taste! Sunflowers are grown in Germany and Europe and therefore also score in terms of their ecological footprint. However, the short transport routes not only have a positive effect on the carbon footprint, but also on the price. Sunflower seeds are available all year round at low cost and are not subject to seasonal price fluctuations.
Superfood with versatile applications
Bring the sun to your table: In addition to providing morning energy for shakes, mueslis and smoothies, sunflower protein is a healthy refinement for cooking and baking. There are several reasons for this: Firstly, it is due to the light colour of the powder. Adding the protein to baking mixtures, cereals or spreads has no effect on the colour properties of the baked goods. Another reason is the abundant and natural emulsifier lecithin. This important binding agent, which is also essential for the production of mayonnaise, combines fat with water. In this way, the protein powder acts as a stabiliser and gives the respective mixture a creamy consistency and a really good taste - without lumps. Thanks to its versatility and numerous health benefits, sunflower protein makes you glow from the inside out.
Zertifikate, Herkunft & Produktanalysen: Bio Sonnenblumenkern Protein
|Calorific value kj||1423,00 kj|
|Calorific value kcal||340,00 kcal|
|Of which saturated fatty acids||0,60 g|
|Of which sugar||2,80 g|
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