Organic Rice Protein

Product number: X000JF6F35

(3)

High number of high-quality amino acids
BIO-certified according to DE-ÖKO-001
Ideal for muscle building and muscle maintenance
100% vegan
Is produced exclusively from fresh rice
Raw food quality with the full spectrum of effects
Also suitable for diabetics, vegans, vegetarians and allergy sufferers

€9 .99 incl. VAT, plus shipping costs
500 g | €2.00 per 100 g

500g

€9.99

1kg

€17.99

3kg

€47.99

Available, delivery time 1-3 days

Product information "Organic Rice Protein"

A purely vegetable protein shake, which contains neither milk nor egg as protein suppliers and which is also unsweetened. The rice protein shake is a high-quality supplement for vegans, vegetarians or allergy sufferers! The balanced protein shake with pure vegetable rice protein has an excellent amino acid balance, which makes it an ideal supplier of amino acids for bodybuilding, muscle building and maintenance after an intensive workout. Proteins are especially important for building and maintaining muscle mass! Isoleucine, leucine, lysine, valine, phenylalanine, threonine, methionine and tryptophan are contained as essential amino acids. Furthermore, the rice protein powder contains glutamine, asparagine, glycine and cysteine as semi- or non-essential amino acids.

Do you eat a purely vegetable diet, or do you have problems with digestion after too many dairy products and still want to supply your body with protein quickly and easily? Then try organic rice protein to give your body what it needs for healthy and balanced muscle growth. Many people use soy protein because it contains all eight amino acids that need to be supplied to the body, but it has been criticised for its high lectin content. It is recommended that at least two vegetable protein sources are combined so that the body can optimally absorb and utilize the protein. Especially the combination of rice protein and pea protein is considered to be of particularly high quality, as a complete amino acid profile is thus achieved. It is recommended to mix in a ratio of 30% pea protein to 70% rice protein to achieve the biological value of whey protein.

Content: 500g l approx. 16.5 portions

Rice taste.

Ingredients: 100% pure rice protein* from controlled organic cultivation

Mix 30 grams with 300ml of water. Can be taken as needed, whenever you need an extra protein.

Recommended consumption

Mix 30 grams with 300ml of water. Can be taken as needed, whenever you need an extra protein.

Note

For competitive athletes also up to 2g protein per KG body weight.

Nutritional values

Unprepared per 100 g

Calorific value kj	1791 kj
Calorific value kcal	424 kcal
Fat	8,0 g
Of which saturated fatty acids	2,8 g
Carbohydrates	< 0,5 g
Of which sugar	0,0 g
Fibers	3,5 g
Protein	86,3 g
Salt	0,0 g

Additional information

Der Geschmack und die Nährwertangaben unterliegen den für Naturprodukten üblichen Schwankungen. Kühl und trocken lagern.

Download nutritional values

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From Ludwig Thursday, 8 October 2020

FAQ

Questions?

What are proteins and what are they responsible for?

Proteins are elementary building materials of the human body and all life. They form the basis of every cell in the body and have important key functions. Proteins are the building blocks from which our body is "built" and, along with fat and carbohydrates, are among the macronutrients.

What are amino acids and what should I know about them?

Proteins consist of amino acids. You've probably heard of amino acids.If you haven't really been able to do anything with them, or if you haven't understood what these amino acids are all about, you've come to the right place!Simply explained: Amino acids are the "building blocks" of the body's own proteins. Proteins are the "building blocks" of our body - i.e. the body cells, enzymes and hormones.There are 20 different amino acids, 8 of which are essential. This means that these 8 essential amino acids cannot be produced by our body itself and have to be supplied via food or dietary supplements.If you are interested in protein to build muscle, you should pay special attention to 3 of the essential amino acids. These are leucine, isoleucine and valine.They belong to the group of BCAA (Branched-Chain Amino Acids) and are used for muscle building and muscle maintenance.Translated with www.DeepL.com/Translator (free version)

What are the advantages and disadvantages of pea and rice protein?

Auch wenn der Eiweißanteil und die biologische Wertigkeit etwas niedriger als bei tierischen Produkten ist, haben pflanzliche Produkte durchaus viele Vorteile. Ein großer Vorteil ist, dass pflanzliche Eiweißquellen meist cholesterinfrei sind. Somit sind sie im Durchschnitt die gesünderen Eiweißquellen. Des Weiteren enthält pflanzliches Eiweiß eher ein- und mehrfach ungesättigte Fettsäuren und liefern wichtige verdauungsfördernde Ballaststoffe.

Why does the pea and rice protein help me lose weight?

Protein-containing foods are very satisfying and your body will signal a feeling of hunger until the protein stores are filled. If you don't eat protein, you are most likely consuming an unnecessary amount of calories. Proteins have a thermal effect. This means that heat is generated during digestion. For example, digesting protein consumes more energy than digesting carbohydrates or fat. So if you want to lose weight, make sure you eat a protein-rich diet. The best thing, of course, is to exercise in addition.

What is the iron content per 100 grams of rice protein?

The iron content is 8mg/100g.