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Dessert

Healthy Chocolate Mousse

Silvia
RECIPE BY Germany
Mousse au chocolate is the definition of decadence and feasting. A rare pleasure if you pay attention to your line or just want to reduce sugar, especially if you also follow a vegan lifestyle and therefore do without ingredients such as cream. But did you know that you can also make a creamy mousse with avocados? It really works! With avocados for the consistency and our de-oiled BIO cocoa and BIO date sugar for the right taste, nothing stands in the way of your bikini figure, despite the chocolaty dessert!
SKILLS Beginner
PREP TIME 10 mins
TOTAL TIME 10 mins

Ingredients

for 2 servings

Preparation

  1. Puree all the ingredients, add more liquid if necessary.
  2. Put the mousse into dessert bowls and decorate with fresh fruit. Put into the fridge until serving.
  3. Enjoy!

This recipe is made with

Organic Cocoa Powder
Proteins

Organic Cocoa Powder

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